Festive Three Course Dining 2023

Shared Christmas

Stunning festive menu
Central city venue
Perfect for groups

3 course meal
Prosecco on arrival
Vibrant and contemporary venue

Overview
Menu
Location

What's involved

Calling all lovers of the fun and the festive! Are you ready to kick off your Christmas celebrations with a bang this year? Join the team at Revolution for one of their infamous and oh so iconic three course dining experiences.

The perfect excuse to get glammed up with your besties, step inside their ultra vibey venue in Hockley for a night of unforgettable festive fun.

You’ll be welcomed in with a fizzing prosecco reception, so raise your glass to the festive season and don’t forget to snap a few pictures before you head through to your privately reserved table, where the fun’s really set to begin!

Once you’ve taken your seats, it’s time for the main event. You’ll be treated to a truly scrumptious and decadent three course meal, courtesy of Revolution’s team of beyond talented chefs. Indulge, kick back, and why not order another glass of wine? It is Christmas, after all!

Want to add even more sparkle to your evening? Why not book in a Christmassy cocktail masterclass as an extra festive treat! Led by a master mixologist, you’ll get to learn how to create some of the tastiest tipples Revs has on offer.

So, what are you waiting for? An evening filled with all the festive classics, delicious drinks and the company of some of your favourite people sounds like the perfect way to celebrate the most wonderful time of the year to us!

Important information

Please be advised that any add-ons must be purchased after initial experience has been purchased. 18+ only experience. ID may be required. Menu subject to change. Please inform the venue of any dietary requirements prior to your experience.

Starter
Roasted Red Pepper & Tomato Soup With a creamy drizzle, chives and served with sourdough gf available
Panko Crumbed Goats Cheese With chilli cranberry jam and mixed leaves
Rev's Prawn Cocktail King prawns in a Marie Rose sauce with a chilli vodka kick served with sourdough gf available
Duck Parfait With croutes, caramelised onion chutney and mixed leaves
Main
Roast Turkey & All The Trimmings Roast turkey breast, pig in blanket, sage and onion stuffing, rosemary roast potatoes, orange and thyme carrots, roasted parsnips, sprouts and gravy vegan and gluten free available
Wild Mushroom & Spinach Tart Topped with a chilli cranberry glaze, rosemary roast potatoes, orange and thyme carrots, roasted parsnips, sprouts and gravy
Rev's Fish Pie Hake and king prawns in a creamy white wine sauce, topped with herb mash, mozzarella and breadcrumbs. Served with orange and thyme carrots and green beans
Bavette Steak Slow cooked in a red wine sauce with herbed mashed potato, orange and thyme carrots, green beans and gravy surcharge of £3
Dessert
White Chocolate & Raspberry Roulade With mixed berries and Baileys caramel sauce
Chocolate Brownie Rich chocolate brownie, vanilla ice cream and chocolate sauce vegan option available
Christmas Pudding Waffle With strawberries, vanilla ice cream and Baileys caramel Sauce